Confit de Canard at Brasserie au bon plaisir, Nicosia Leg of duck cooked the Kleftiko way, served with potatoes roasted in the duck f...
Lamb chops with rosemary C ô telettes d'agneau au romarin at Brasseri au bon plaisir, Nicosia Baby lamb chops with rosemary an...
Duck a l'orange au Safran Side of vegetables and sweet potato puree Complimentary bread with dips and vegetable soup for sta...
French Toast with praline, bananas, crumbled biscuits and cinnamon French toast at Yellow Cafe ✔ Fresh bananas and praline chocola...
