Homemade bread |
Kanelloni |
Kanelloni ''Pastitsio" stuffed with ragout of beef shoulder blade, flavoured with cinnamon and cloves, served with fresh tomato sauce and truffle bechamel
✔ Pasta was filled generously
✔ Filling portion
✔ Tasty, you could feel the truffle coming through
✔ Complimentary warm bread was served as a starter. It was homemade, super soft and tasted delicious with the olive butter and sun-dried tomato sauce
✔ Very good service
✘ Some pasta bits were undercooked
- Will we be reordering? Overall the dish was tasty but we were not mind-blown.
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